Selection of east and/or west oysters served with
fresh lemon & cucumber mignonette.
horseradish by request

Chef's half dozen

Chef's Dozen


Clam Dip

with potato chips


Chicken Wings

(8 pcs) Gochujang BBQ Sauce, with

Avocado Ranch or Blue Cheese 


Fried Calamari

Lemon, Herbs, yuzu-ponzu Sauce



Albarcore Tuna, leche de tigre, melon, jicama,chilis, house chips



house fry sauce, remoulade, togarashi aioli


pickled plate

Pickled Eggs & Vegetables


large plates

CURRENT burger
(at Under Current)

6 oz grass-fed beef, Peppercorn Aioli, caramelized onions, cheddar cheese, bacon, house cut fries


fish & chips

ale battered market fish (2 pcs), house slaw, remoulade,

house cut fries



cilantro & cabbage slaw, chili lime, chipotle crema, cotija cheese


Veggie Tacos

Curry Cauliflower, cilantro & carrot slaw, pineapple, raita


Poke Bowl

Seasonal fish, Salt, cucumber, cilantro, green onion, rice, nori, pickle vegetables, edamame